Deck the Halls with Boughs of Holly !
Christmas starts at the Red Lion on 1st December and we already have several reservations for Christmas parties.

Book early to avoid disappointment. Parties of 2 to 40 catered for.

Christmas Menu

Starters (choice of)
Spiced Butternut Squash Soup served with home made bread (v)
Leek and Chestnut purses with ginger and red pepper relish (v)
Home made Chicken Liver Pate with toasted home made bread and Red Lion chutney
Prawns in a home made marie rose sauce on a bed of crunchy iceburg lettuce
 
Main Course (choice of)
Roast Turkey, stuffing, sausage wrapped in bacon, cranberry sauce and Roast Potatoes
Mixed Game Casserole served with creamy mashed potato
Baked Salmon with Lemon Butter served with new potatoes.
Chestnut and Lentil roast with a red wine sauce served with Stuffing and Roast Potatoes (v)
Mushroom, Spinach and Stilton Wellington served with new potatoes (v)
 
All meals will be accompanied with a selection of fresh seasonal vegetables
 
Desserts (choice of)
Traditional Christmas pudding served with Brandy Cream.
Chocolate Brandy Pots with shortbread finger.
Ginger pudding with stem ginger syrup and custard.
Black Forest Pavlova.
Cheese and biscuits with home made chutney.
 
Coffee and home made petit fours.
 
3 courses - £23.95
2 courses - £19.95
 
Please note the menu may change slightly without notice.